Anatomy of an Egg (simplified version)

Tags: 1st grade, English, French, Easter, Pre-K and Kindergarten, Farm, Word Books, Themes

Last modification: Mar 29, 2021, 8:41:44 AM


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  • Languages: English, French
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  • Page size: 8.5 X 11 in
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Simplified version of the anatomy of an egg. The illustrated parts are: blastoderm, membrane, yolk, albumen, shell, air cell.

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